Beef meatballs

Ingredients:

• 350 grams of beef, beef can use existing mill
• 2 tablespoons corn flour
• 2 tablespoons fish sauce
• 1 ½ teaspoons seasoning
• 1 ½ teaspoons salt
• 1 ½ teaspoons baking powder
• Pepper

Directions:

1. Add meat, salt, fish sauce, baking powder and corn flour into meat grinder and grind it.

2. Take the meat out and put into a plastic bag. Cut the head of a plastic bag into small bag in order to squeeze out meatball in a round shape.

3. During the merger meatballs, boiled water, add salt and sugar. Boiled meatballs, cook for 5 minutes and then pour out.